Aloe Vera For Yagurt

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Aloe vera for Yagurt at G.C is produced with Pasteuried technology to not use preservatives.
  • Put on the temperature … in … minutes
  • Lowered the temperature …. abruptly in … minutes

This process destroys organisms.

With the quality management process, G.C Food’s aloe vera product has achieved the highest quality certification in food products.
  • ISO 22000:2005
  • FSSC
  • HALAL
  • Safety certification of Food Hygiene and Safety Department, Ministry of Health.
Aloe Vera for Yagurt are being exported to the fastidious markets:
  • Japan
  • Korea
  • USA
  • Irac
  • Israel
  • China

ALOE VERA DICE FOR YAGURT

CONVENIENT, DELICIOUS, GOOD FOR HEALTH

Aloe vera paste for yagurt

  • Size: 6x6x6 mm, 8x8x8 mm, 10x10x10 mm, 12x12x12 mm or according to buyer request
  • Color: natural white
  • Odor: natural aloe vera
  • Taste: aloe vera
  • Acid: 0.13 pH: 3-4
  • Packing: 1kg to 10kg in sealed plastic bag or aluminum bucket
  • Shelf life: 1 year from date of manufacture
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Other products

GC Food is the largest manufacturer of Aloe Vera and Nata De Coco in Vietnam. With a passion for agriculture, love for farmers and a professional reputation in production, over the past 7 years, GC Food has grown to become the leader of Vietnam's Aloe Vera and Nata De Coco product line. GC Food is gradually expanding into other ingredients in the right way with Aloe Vera and Nata De Coco.