Safe and secure customer service is the slogan of every G.C. human being, quality requirements are always placed on top to create the best products. In order to ensure the clean and safe products that meet international and domestic standards, GC Food has paid particular attention to the development of aquaculture, food production and processing systems. HACCP Food Safety Hygiene and ISO 22000: 2005 Management System. Raw materials are controlled according to the VietGAP clean agricultural product process. At present, G.C. Foods has achieved the following certifications: