XI-RÔ NHA ĐAM

Aloe vera Syrup at G.C is produced with Pasteuried technology to not use preservatives.
  • Put on the temperature … in … minutes
  • Lowered the temperature …. abruptly in … minutes

This process destroys organisms.

With the quality management process, G.C Food’s aloe vera product has achieved the highest quality certification in food products.
  • ISO 22000:2005
  • FSSC
  • HALAL
  • Safety certification of Food Hygiene and Safety Department, Ministry of Health.

Aloe Vera for Syrup are being exported to the fastidious markets:

  • Japan
  • Korea
  • USA
  • Irac
  • Israel
  • China

ALOE VERA SYRUP CONVENIENT, DELICIOUS, GOOD FOR HEALTH

ALOE VERA SYRUP – Yummy
  • Size: 6x6x6mm, 8x8x8mm, 10x10x10mm or according to buyers requirements
  • Taste: pineapple leaves, strawberry, mango
  • Ingredients: aloe vera, sugar and fruit flavors.
  • Packing: PE bag stand, horizontal or plastic box 100gr, 200gr or 450gr
  • Ingredients: aloe vera, sugar and fruit flavors.
  • Shelf life: 6 months from the date of manufacture

Quality certification