Blended aloe vera in syrup is one of GC Food's key aloe vera products. It has a fresh taste from the combination of chewy aloe vera and lightly sweetened sugar water. You can use the product to make many kinds of drinks, all providing a cool and refreshing experience.

1. Overview of blended aloe vera in syrup

GC Food blended aloe vera in syrup is a product that is very popular and trusted by consumers. As a refreshing drink, blended aloe vera contains many nutrients such as vitamins, minerals, amino acids, and fiber. In addition, the product also has a delicious flavor, appealing to all ages, so customers love it even more.

GC Food's aloe vera is made from ingredients cultivated by GC Food itself. To ensure quality, GC Food has continuously invested in machinery, production lines and pasteurization technology. That is why GC Food aloe vera sugar water has established a strong market position and is trusted by both consumers and partners in the F&B industry.

GC Food blended aloe vera in syrup always ensures the highest quality.
GC Food blended aloe vera in syrup always ensures the highest quality.

2. Composition and Classification

2.1 Composition

The main ingredients of this product include aloe vera and sugar water.

GC Food harvests aloe vera in the raw material growing area, then transports it to the factory for the next steps. At this point, the aloe vera will be washed and peeled, and some additional steps will be taken to completely clean the aloe vera. Then, it will go through many other processing steps to create the finished product.

2.2 Classification

GC Food blended aloe vera in syrup also has another form, called puree. Aloe vera will be pureed and mixed with sugar water, creating a slightly thick texture. With puree form, you can easily use it to mix drinks, make desserts or toppings.

Although aloe vera puree no longer has large pieces, the product still has a certain chewiness when eaten. With this product, the aloe vera will be soaked in sugar water, creating a harmonious sweetness.

3. Product and packaging specifications

3.1 Product specifications

Blended aloe vera in syrup product specifications are:

  • Brix: 8 - 22. 

  • pH: 3.1 - 4.6.

  • Solids: 45 - 70%.

3.2 Packaging specifications

PAPE bag / carton box: 200g / 500g / 1kg / 3kg / 5kg / 10kg.

Can: 850g / 3kg / 18kg.

Export: 17 tons / 20 FCL and 26 tons / 40 FCL.

4. Storage instructions and expiry date

To keep the aloe vera product fresh and flavorful for as long as possible, store it as follows:

  • Keep the product at room temperature.

  • Store in a dry, cool place, and avoid humid areas where insects may appear.

  • Avoid direct sunlight and places with high heat sources.

  • The product has a shelf life of 12 months from the date of manufacture. Information about the expiry date is printed on the packaging.

5. How to apply it in cooking

There are many ways to use aloe vera blended with sugar water in cooking. GC Food will suggest some variations for customers to refer to:

  • Mixing drinks: Blended aloe vera in syrup can be mixed with other drinks to create new, creative drinks. Some suggested drinks include: tea (black tea, green tea, jasmine tea...), fruit tea, juice, smoothies, and milk tea.

  • Sweet soups: Used to cook many types of sweet soup such as green bean sweet soup, red bean sweet soup, pomegranate jelly sweet soup, etc., to help enhance the flavor of the sweet soup.

  • Prepare cooling drinks: Instead of using fresh aloe vera and wasting time preparing it, you can shorten the time by using blended aloe vera. Chilled drinks such as aloe vera gum tragacanth, aloe vera with rock sugar, or ginseng water are all easy to drink and beneficial for cleansing the body.

The product can be added to a wide range of foods and drinks.
The product can be added to a wide range of foods and drinks.

6. Some notes when using aloe vera products

Before using GC Food’s aloe vera products, please note the following points:

  • After opening the package, store it in the refrigerator and use it within 5 - 7 days. This helps the aloe vera stay fresh and keep its original quality.

  • When opening the lid, use a clean and dry tool to get the aloe vera. Avoid using other objects that have food on them to get the product, otherwise, the aloe vera will spoil and cannot be used. 

  • Minimize exposure to air and ensure the container is tightly sealed after each use. 

  • People allergic to aloe vera should avoid using it or consult a doctor before use.

GC Food is proud to be a unit specializing in producing and supplying aloe vera that meets VietGAP, GlobalGAP and Halal certification standards that guarantee product quality. In addition to blended aloe vera, GC Food also produces many other types of aloe vera such as Chewy Aloe Vera, Tropical Aloe Vera, and Seeded Aloe Vera... for customers to choose from.

Check out more exciting products and other useful information about aloe vera and coconut jelly by visiting the GC Food introduction section.

This article was compiled by the GC Food Team - Experts in natural ingredients.